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PWD SMART FarmAbility

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Partners Overseas

The rise in production can be credited to the fruitful partnerships, linkages, and collaborations with different stakeholders. Developing partnerships is necessary to sustain a business. By working together, we can devise strategies for economic growth. In the case of Daerrys Tilapia Ice Cream, the Joint Venture Agreement with PWD Smart Farmability Malaysia is a strategic way to make an impact in the community and maintain sustainability while supporting marginalized groups in society. Tilapia ice cream now serves a noble purpose, which is to help fight malnutrition and poverty act in the community and remain sustainable while humanizing the marginalized groups in society. Tilapia ice cream and cookies can aid to fight against malnutrition and end poverty.
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Partnerships- THE TILAPIA GLOBAL FITS PROJECT, MALAYSIA

Our collaboration with PWD Smart Farmability from Malaysia was a significant milestone for us, as we were able to explore commercialization prospects globally. We worked closely with PWD Smart Farmability to develop the Tilapia Ice Cream and Cookies Global Commercialization for Food security and Inclusivity Towards Sustainability (TILAPIA GLOBAL FITS) initiative, which has received widespread recognition and praise. In fact, it was selected as one of the top 50 finalists in the Malaysia Reality Show, INNOVATHON, which is a testament to our commitment to innovation and excellence.
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One of the highlights of our project was the development of Daerrys Tilapia Ice Cream, using red tilapia and goat's milk which are abundant in Malaysia, which received accolades from the international judging panel. Our team worked tirelessly to perfect the recipe, using only the freshest and highest quality ingredients. The result was an outstanding product that not only tasted great but also showcased the versatility and potential of tilapia while helping tilapia and goat farmers.

We are proud of the success of our collaboration with PWD Smart Farmability and our TILAPIA GLOBAL FITS initiative. We are excited to continue exploring new opportunities and partnerships that will help us bring our innovative and sustainable products to a global audience.

Through our pursuit of funding for the TILAPIA GLOBAL FITS project with PWD Smart Farmability, I had the honor of presenting a proposal at the Ministry of Science, Technology and Innovation in Putrajaya, Malaysia. During this visit, I had the privilege of meeting with the Secretary-General, YBhg. Dato' Ts. Dr. Hj. Aminuddin Bin Hassim, who was impressed by the innovative tilapia ice cream technology. This experience has inspired us to continue pushing boundaries and striving for excellence in our efforts to combat food insecurity.
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